
1960–1975: The know-how
Our founders gain their experience in agar production as general managers of agar factories in Morocco and Portugal.
The B&V story began with two experts in agar production. Over four decades it has grown into an international company with a complete hydrocolloid portfolio.
Founded in Parma, Italy
Explore the key moments in the history of B&V.

Our founders gain their experience in agar production as general managers of agar factories in Morocco and Portugal.

Dr. Giancarlo Buzzonetti and Dr. Gianfranco Vitale found B&V in Parma, Italy.

B&V moves to a new, modern factory in Gattatico, 10 km from Parma, still our head office and main production site.

B&V becomes a shareholder in other agar producers in Morocco, Spain, Portugal and Indonesia.

We open our Hai Phong site to coordinate seaweed sourcing and the initial steps of agar extraction in Southeast Asia.

From our roots in agar, our range now includes carrageenan, BIVI stabilizing systems and natural gums. Our Gattatico site is being renewed for the next chapter.
Four decades of growth, in figures.
More than 40 years of experience and technical know-how, from raw material to final application.
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