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Services
	Quality Controls & certificates
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Agar agar
	Properties & Structure
	Raw material
	Tailored agar powders

	by application
		Food
			Confectionery
			Jam & Bakery
			Canned Food
			Yogurt & Diary
			Fruit Preparation
			Glazing
		Health Food
			Unbleached
		Technical
			Bacteriology & Microbiology
			Pharma
			Micropropagation plant tissue culture clonation
			Dental
			Cosmetic
			Insects feed
	by product
			Gelagar
			Meatagar
			Frutagar
			Yogar
			Unbleachagar
			Pharmagar
			Bactagar
			Plantagar S 1000
			Dentagar
			Cosmetagar
			Insectagar
			Spreadagar

Stabilizers
	by application
		Mayonnaise & Salade Dressing
		Ketchup & Tomato sauces
		Ice Creams
		Yogurt & Diary
		Gelatine replacer in jellies
		Flavoured milk drinks
		Milk based products & cheese
		Meat, cooked ham & sausages
		Emulsified sauces
		Flan & milk mousses
		Whipping creams & toppings
	by product
		BIVI Mayo System
		BIVI Ketch System
		BIVI Ice System
		BIVI Yog System
		BIVI Jelly System
		BIVI Jelly W System
		BIVI Cioc System
		BIVI Cream System
		BIVI Meat System
		BIVI Sauce System
		BIVI Mousse System
		BIVI Drink System
		BIVI Wip System

Gum & Hydrocolloids