BIVI Cioc system has been developed to stabilize flavoured milk drinks.
The most traditional BIVI Cioc CM perfectly stabilizes cocoa milk with 3% of skimmed cocoa powder.

BIVI Cioc 1L was developed for liquid drinks and condensed milk.

BIVI Cioc 2H was developed for very viscous drinks or for a fat replacement activity for drinks with a low fat content.

  

 
 

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